Sweet Bella Chocolate Bar - Honey Haze meta-related-collection-brewing a saline solution was prepared

a saline solution was prepared

La Salsa was planted with a range of seeds from several world class producers from Panama

You can read more about the Hartmann farm below

- 20 step-by-step recipes for everything from AeroPress to filter coffee and espresso

This Geisha comes from the most decorated coffee producer in the history of Honduras: Benjamin Paz

Sweet Bella Chocolate Bar - Honey Haze meta-related-collection-brewing a saline solution was preparedWe've partnered with Sweet Bella, one of Calgary's top chocolate makers, to create three imaginative flavours with artistic elegance in every bar. Founded by Pastry Chef Kevin Conniff, Sweet Bella's handcrafted chocolates use premium ingredients, including Phil & Sebastian coffee, to create eclectic and unique flavours. This bar has milk chocolate, P&S Honey Haze espresso, caramelized hazelnut, and apricot fruit.