Cros des Calades - Dolmen - Gard, France Type_Skin Lambrusco Grasparossa 10%

Lambrusco Grasparossa 10%

adding a depth of flavor to pasta

Hand-harvested organically farmed Jacquere and Altesse grapes from southwest-facing vineyard ‘Les Chateaux’ in Chignin

organic farm on the outskirts of the city of Reggio Emilia

the majority with a gradient of 50%

Cros des Calades - Dolmen - Gard, France Type_Skin Lambrusco Grasparossa 10%Sauvignon Blanc, Viognier Cros des Calades is the latest project from Florence and Benot Chazallon of Chteau de la Selve. Florence and Benot's property is located in Ardche, nestled between the Cvennes and the Rhne. For Cros des Calades, they source their fruit from five neighbouring estates in the Ardche and Gard dpartements, all within just a few miles of their own vineyards. Their winemaking philosophy is simple, centred around respecting the