Honey Haze Espresso Whole Bean:2.5 lb by the co-founders of Coffee

by the co-founders of Coffee Collective

Mauricio Shattah’s coffees have a way of doing that

but trust us

at which point it was stopped by thermal shock with cold spring water

It shows the origins of coffee -- where it is grown

Honey Haze Espresso Whole Bean:2.5 lb by the co-founders of CoffeeHoney Haze is a delicate, sweet and balanced espresso. Honey sweetness is what we're after with this one. There are also fruit cake notes as well as subtle orange sweetness. It's designed for those that want to begin exploring flavours of fruit in their coffee without tipping the scales to a "fruity" espresso. The coffee in Honey Haze espresso right now comes from a beautiful farm nestled in the hills of Tarrazu Costa Rica. Its grown by Carlos Castro