Yamashiroya First Class Grade/Style_Tokubetsu Junmai brews sake in Misato using
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Yamashiroya First Class Grade/Style_Tokubetsu Junmai brews sake in Misato usingThe First Class sake mills a unique blend of three premium sake rices from Niigata (Ipponjime, Koshitanrei and Gohyakumangoku) to a seimaibuai of 40% to create a mellow aroma of bananas and a palate of sweetness, yet clean and sparkling, with a creamy umami touch and gentle bite of acidity from its unique kimoto brewing method. Finishes very clean typical for Niigata sake. Grade: Junmai Daiginjo Kimoto ABV: 15% Prefecture: Niigata Rice: Koshitanrei,
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