Vieux Chateau Gaubert Rouge 2006 75cl Coteaux du Layon Much hard work was necessary

Much hard work was necessary

[2] The average vines are 31 years old and once fermentation is complete the wines are transferred into oak barrels (35% new oak) for 12–14 months of aging

with undeniable charm seduced Léo Barbier

handmade in Cornwall with Devon violets and fresh orange zest adding to a classic London Dry style of gin

This immaculate 7 hectare domaine goes from strength to strength

Vieux Chateau Gaubert Rouge 2006 75cl Coteaux du Layon Much hard work was necessaryA delicious claret from the 2006 vintage. Lovely dark fruits with a hint barnyard and a touch of leather and herb, ending with berry and menthol notes A wine that is tasting well now and will continue to do so for some time. Contains Sulphites