Callebaut dark chocolate powder (48.2% cocoa) - 20kg Brand_Chocolat Madagascar These white chocolate truffle shells

These white chocolate truffle shells speed up the process of making chocolate truffles without compromising on look and taste

herbs and lightly acidic fruits

This almond and hazelnut paste will add a sweet nutty taste to your chocolates

bar snack or to add texture to a dish

7cm diameter and 1

Callebaut dark chocolate powder (48.2% cocoa) - 20kg Brand_Chocolat Madagascar These white chocolate truffle shellsEnjoy the rich taste of real Belgian dark chocolate in a versatile powder format. Made from finely ground 48. 2% dark chocolate, it's perfect for drinks, baking, desserts and decorative finishes. Made from real Belgian dark chocolate with 48. 2% cocoa solids Sweet, balanced dark chocolate flavour with no bitterness Highly soluble, making it ideal for hot chocolate and flavouring desserts A delicious alternative to cocoa powder for decorating cakes,