Forage and fruit dinner with Shannon Mcsorley enhancing both savory and sweet

enhancing both savory and sweet dishes: from ripe tomatoes and melon to fish and steak to candy

sun-damaged

The Sweet Orange & Bergamot scent features a fresh and citrusy blend of organic sweet orange

Comes with a set of two

When the seed paper is planted in soil

Forage and fruit dinner with Shannon Mcsorley enhancing both savory and sweetJoin us April 17th for an extremely special evening at Haunt for a five course meal paired with beautiful wines from Rise over run. Each ticket is fully inclusive. This is a seated dinner series and due to our kitchen as well as what is being foraged sustainably, there will be no opportunities for dietary or allergy adjustments to the menu. Dinner will begin at 7 PM! 387 Haywood road unit 100 asheville, NC 28806