Sourdough Cinnamon Babka(CF) LF Whole wheat flour and naturally

Whole wheat flour and naturally leavened

I was in the mood for a healthy and hearty sandwich bread and this is it

Slow-fermented for flavor

fresh basil

Pumpkin seed and rosemary complement the flavor of this bread

Sourdough Cinnamon Babka(CF) LF Whole wheat flour and naturallyBabka is a sweet braided bread or cake which originated in the Jewish communities of Poland and Ukraine. Our version is sourdough based with a cinnamon brown sugar swirl with an orange infused simple syrup glaze. Full loaf cooked in a 4X4X9 inch tin. Ingredients: wheat flour*, whole wheat flour*, bread flour* spring water, brown sugar*, butter*, cinnamon, Utah mined salt, egg wash Organic* Contains: Wheat, milk, egg