Kesar Mohanthal Haryana and other traditional sweets

and other traditional sweets

Relish the taste of timeless tradition with Mukharochak Nimki

is made by dehusking rice and flattening it into light

Kaju Paradise is little pockets filled with a scrumptious mixture of various dry fruits

Dry Kachori is a round ball made of flour and dough filled with a stuffing of yellow moong dal

Kesar Mohanthal Haryana and other traditional sweetsIconic Traditional Kesar Mohanthal from Shreeji Diary, Ahmedabad. Taste of Generation and flavour of Gujarat. From the makers of Mithai & More. Vegetarian Contains Gram Flour 26%, Pure Ghee 26%, Sugar 36%, Saffron Sweet Khoya 11%, Cardamom 1%, Nutmeg. Shelf life is 45 days. Store in a cool and dry place.