Coconut Mango (Mainstays) chilean it adds a fresh

it adds a fresh

Our beloved Chile de Árbol + Tamarind now comes with a choice of labels—keep it classic with the original or spice it up with the bold Tex Mex design

traditionally used in Mapuche cuisine

Crafted for people who cook

wheat extract

Coconut Mango (Mainstays) chilean it adds a freshThis tropical hot sauce packs a punch with coconut, mango, and habanero peppers! Get ready to feel the heat and be transported to a beach vacation at the same time. Heat Scale: 3 5 Tropical + bright Pair this with rice and noodle dishes, eggs benedict, as a dip for pepperoni pizza, shrimp, curries, burritos, tacos, and salads. Ingredients: White Vinegar, Mango, Onion, Carrot, Habanero Pepper, Coconut, Garlic, Salt, Sugar, Black Pepper, Xanthan Gum.