Jinro Jamonheiseul Plum Soju IPA This extraordinary beer was spontaneously

This extraordinary beer was spontaneously fermented according to traditional Lambic methods:  it was fermented with only with wild yeast blown in from the wind from the surrounding fruit farms into our “coolship”

Removing the prickles is no problem for these intelligent beasts who use their feet to rub away the thorns – we don’t advise trying this at home

with hints of richness

Made with infusions from southern Africa’s much-loved “Elephant Tree”

natural fruit juice alcoholic drink

Jinro Jamonheiseul Plum Soju IPA This extraordinary beer was spontaneouslyKorea Infused with fresh, sweet tasting plums. Jinro Plum has become one of the most popular fruit infused Soju in Korea and represents a new twist on a Korean favorite. It is best served ice cold, neat, or as a small pour in a chilled traditional cup. Bottle size: 375ml, Alc: 13% ABV