Mussels family meals • Over eighty recipes

• Over eighty recipes

Foraging for mushrooms is a seasonal pursuit that can be done in large groups or in peaceful solitude

organized seasonally for maximum freshness

Ripert has found himself reaching for vegetables as his main food source—and doing so

Son is the story of Choi’s love of food and his evolution as a chef

Mussels family meals • Over eighty recipesFor twenty five years, Dutch chef Sergio Herman cooked in his familys mussel restaurant, Oud Sluis. By 2005, the restaurant had been awarded three Michelin stars. Sergio still holds on to those smells and flavors and honors them in this unique cookbook that celebrates the undersung black gold.From mussel and ricotta stuffed Cannelloni to grilled monkfish and mussel barnaise sauce, find fifty simple mussel recipes from all over the world, both classic