GD Vajra - Langhe Rosso 2022 inspired by the same dark

inspired by the same dark

This additional temperature-controlled fermentation is recommended for the Prosecco in order to help maintain the freshness and aroma of the grape in the bottling phase

At Lass Chance

Grown in Washington

They are members of Sustainable Winegrowers New Zealand

GD Vajra - Langhe Rosso 2022 inspired by the same darkIn 1971 Aldo Vaira joined Suolo e Salute, becoming a pioneer of organic farming in Piedmont while working the family land. The 1972 vintage was harsh. Facing the very real possibility of leaving the bunches on the vine, Aldo did not give up and vinified his first vintage. The energy of this beginning is collected in the note that is still written on the first page of the Marescalchi, the university enology manual: imagination at work. This imagination