Intake Kodo Millet Atta Flour / Varagu / Kodo Millet Flour - 1 kg nattu sakkarai Reetha (Soapnut) powder (Sapindus mukorossi):

Reetha (Soapnut) powder (Sapindus mukorossi): Natural cleanser that produces a mild lather

invigorates and refreshes senses

Packed with antioxidants and essential minerals like magnesium and iron

Stylish and durable for modern girls/women is this beige colored sling bag

Aging skin

Intake Kodo Millet Atta Flour / Varagu / Kodo Millet Flour - 1 kg nattu sakkarai Reetha (Soapnut) powder (Sapindus mukorossi):Product Details Kodo Millet Atta Flour is a wholesome, gluten free alternative to traditional wheat flour. Sourced from high quality Kodo millet grains (also known as Kodra, Varagu, Arika, and Harka), this flour is finely milled to retain maximum nutrition. It is an excellent choice for individuals managing diabetes, aiming for weight loss, or looking to incorporate healthier grains into their diet. Product Ingredients 100% Natural Kodo Millet