Extra virgin olive oil 500ml Profumo Seasoning Production area: Tuscany

Production area: Tuscany

Before freezing

the natural drying process all combine to create a pasta with a consistent and unmistakable porosity

Walnut nougat: 10 months

ideal for salads and starters made with aged cheeses and cold cuts

Extra virgin olive oil 500ml Profumo Seasoning Production area: TuscanyExtra virgin olive oil 500ml Profumo Extra Virgin Olive Oil, unfiltered Olive oil campaign: 2025 2026 Production area: Tuscany, Venturina Terme, Loc. Palmentello 50 mt. s. l. m. Olive groves: Olives 20 25 years old, in a flat area Ctivular: Frantoio 50%, Moraiolo 20%, Leccino 20%, Pendolino 10% Harvest period: From 1st to 15th October Appearance: Bright green, unfiltered Aroma: Very fragrant, fruity, notes of grass and artichoke On the palate: Fresh