Fillet of Beef Stirfry flavourful joint ideal for slow

flavourful joint ideal for slow roasting or braising

this brisket is prepared using our own balanced curing blend to develop deep flavour and a tender finish

A classic cut that has rightly returned to favour

Prepared from whole fillets with no added water or unnecessary processing

Perfect for quick midweek meals — simply oven bake

Fillet of Beef Stirfry flavourful joint ideal for slowPremium British or Irish Fillet of Beef, expertly prepared from the tenderloin. Taken from the most tender part of the animal, whole fillet is exceptionally lean with a refined texture and delicate flavour. With only a limited amount per animal, it remains one of the most prized and sought after cuts. Perfect for roasting whole and carving into thick medallions, or slicing into your own steaks at home. A true centrepiece joint for special occasions