Nikka Whisky Miyagikyo Single Malt Extra Anejo ensuring each agave’s Brix level

ensuring each agave’s Brix level (sugar content) meets our high standards

aromatic tequila from stressed hillside agave plants grown in tequila’s highest-altitude agave region

resulting in an exceptional rum of unparalleled depth and complexity

full-bodied and creamy in texture with more concentration

This high proof

Nikka Whisky Miyagikyo Single Malt Extra Anejo ensuring each agave’s Brix levelThis is a single malt from the Miyagikyo distillery, Nikka's second distillery built in 1969. The founder Masataka Taketsuru chose this site in the mountains of Sendai to contrast with his first distillery, Yoichi, located in the coastal area. Using less peaty malt and distilled in a pot still heated by indirect steam, Miyagikyo single malt has an elegant fruitiness and a distinctive aroma with a strong Sherry cask influence. 45% ABV