Four Pillars Bloody Shiraz Gin Nolet's Dry Gin What makes the Vaval unique

What makes the Vaval unique even among Clairins is its still — a genuinely improvised column still with leather trays and a condenser fashioned from old petrol cans — and yet what comes out of it is wild

Region: California

PROCESS:100% Arabica coffee beansSlow roasting of the beans to extract the fine properties of the coffeeInfusion into the vodka base to create a rich-flavored based spirit

Beautifully rounded palate with a great spread of flavours: grilled tropical fruit with smooth oaky spice – silky

100% artisan hand-made

Four Pillars Bloody Shiraz Gin Nolet's Dry Gin What makes the Vaval uniqueProduct Type: GinSize: 750mLDescription: Our gin is made by infusing cool climate Yarra Valley Shiraz grapes with gin for eight weeks, without adding any sugar. The resulting gin has a vibrant ruby color that turns iridescent pink when mixed with soda. The aroma of the gin is characterized by fresh pine needles, prominent spices, and a spicy, fruity raspberry flavor. On the palate, the gin is sweet with long lasting juniper and spice notes on the