2023 August Kesseler, The Daily August Pinot Noir Ginestet Fermentation in concrete tanks with

Fermentation in concrete tanks with 14 days of maceration

It also pairs well with more complex dishes

from very old (some pre-phylloxera) vines

Fourth generation Gilles took over the family domaine in 1993

This organic red has delicious floral and red berry characters and is surprisingly fresh and delicate given the hot climate

2023 August Kesseler, The Daily August Pinot Noir Ginestet Fermentation in concrete tanks withThis amazing Pinot Noir is sure to become a delightful part of your daily routine! Tasting Notes The Daily August Pinot Noir has a subtle scent of cherry and blueberry, paired with the delicious aromas of cassis and red pepper. Production Grapes are hand picked and then sorted again in the winery. Each parcel is vinified separately. Shortly before bottling the cuve is assembled. Vinified in barriques in their double stored cellar dug out of the rock