Smoked Soy Sauce - 210ml gifts her saltiness and rich umami

saltiness and rich umami

and a long and peppery aftertaste

Clean with warm water and a small amount of detergent

The best way to enjoy this complex flavour is by using it as a dipping sauce

with a long maturation period to create a rich flavour of malt and umami

Smoked Soy Sauce - 210ml gifts her saltiness and rich umamiSmoked using cherry wood, this Yugeta Shoyu soy has a very powerful smoky flavour. It is designed to be added to sauces and dishes in very small amounts to deliver a full bodied flavour of smoke and umami. Turns poached eggs or baked beans into a gourmet dish! Available in 210ml Store in a cool, dry place away from direct sunlight.