2021 Monte Dall`Ora 'Camporenzo' Valpolicella Classico Superiore Pulltap's and fourth-fill barrels

and fourth-fill barrels

Intense ruby in the glass

An extremely rare treat in New Zealand – Cerasuolo d'Abruzzo is Abruzzo’s deeply coloured

Vinification The wine was inoculated with cultured yeast and fermented at cool temperatures in stainless steel tank to retain aroma and purity of fruit

is best known for producing Amarone

2021 Monte Dall`Ora 'Camporenzo' Valpolicella Classico Superiore Pulltap's and fourth-fill barrelsMore serious and complex than Saseti, Camporenzo is sourced from a single hillside vineyard planted in 2008 and trained in guyot for greater concentration, and nods to both the freshness of a Classico style, and richness of Amarone. Aromatically dusty and floral, it opens with red cherry, dried violets, sage and baking spice. The palate is silky and complex, layering ripe red and blue fruits with mineral tones, gentle oak spice and a flicker of sour