Ferreira Ruby Port 1 and toffee

and toffee

Made from Pinot Grigio grapes cultivated in northeastern Italy in vineyards stretching from the “terra firma” beyond the lagoons of Venice westward to Lake Garda and north to the Alps and the Austian border

To brew this award-winning IPA

the grapes macerate for a short time to extract color from the skin and flavor from the pulp

Made mostly from vineyard fruit from Santa Barbara County

Ferreira Ruby Port 1 and toffeePorto Ferreira Ruby has an intense and well defined ruby hue, showing the quality of the selected wines. Its intense aroma is reminiscent of very ripe fruit, fine tuned through its careful ageing in wood as well as through the blending carried out during its natural ageing process.