El Salvador: Carlos Pola Size:100g ensuring traceability and consistency

ensuring traceability and consistency

With varieties like Pacas and Pacamara born here

Botanisk variant: Caturra

members receive ongoing support from agronomists and industry experts

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El Salvador: Carlos Pola Size:100g ensuring traceability and consistencyI koppen: Komplexitet, stma och mjukt syrlighet och toner av mandel och farinsocker. Koppning: 88 pong Munknsla: Rund, sammetslen Botanisk variant: Pacamara Process: Honey Producent: Carlos Pola Vxthjd: 1200 1500 m . h. Background: This coffee comes from Finca Las Brisas in El Salvador, where producer Carlos Pola is redefining what it means to grow specialty coffee. A former textile industry professional, Carlos purchased the farm in 1997 and by 2012