2011 Yunnan Sourcing "Pasha Mountain" Autumn Raw Pu-erh Tea Cake Sub-Region_Wu Dong Mountains (Guangdong) The tea leaves come from

The tea leaves come from old arbor tea trees that are on average 200 years old

I suspect the given the name "Da Li Cang Shan Xue Yin Yuan Cha" (Dali Town

Wash once briefly (5 seconds) and then drink the successive infusions

Taste is strong with some bitterness and astringency but not too much

Tea Weight: 357 grams tea cake

2011 Yunnan Sourcing "Pasha Mountain" Autumn Raw Pu-erh Tea Cake Sub-Region_Wu Dong Mountains (Guangdong) The tea leaves come fromOur Autumn Pasha tea is from the southwest side of the mountain are growing at an altitude of about 1750 meters, making it one of the highest altitude teas in Xishuangbanna. The tea leaves come from old arbor tea trees that are on average 200 years old. Pasha tea has pronounced hairy buds and thick veined leaves. Our Pasha tea was picked in the 1 leaf to 1 bud ratio style as is typical of the area. The tea when brewed gives a strong and persistent