8.2" Bowie Chef® Custom Toscano Chef® Custom allowing for a slight rocking

allowing for a slight rocking motion if desired

our Gyuto is a perfect choice to rock-chop produce due to the belly being slightly larger

but no domestic chef's knife to call its own

The function of our deep belly blade is to effectively rock and chop food while keeping a nice distance between your knuckles and the cutting board

We take pride in crafting cutlery that allows you to be more versatile and productive in the kitchen

8.2" Bowie Chef® Custom Toscano Chef® Custom allowing for a slight rockingCustom 8. 2 AEBL Stainless Steel Satin Finished Blade + Golden Snake Skin Juma + Layered Carbon Fiber + Elder Burl + Red & Tan G10 Liners America's first culinary blade shape is born! Where is the American blade shape? The United States has a rich, deep culinary history, but no domestic chef's knife to call its own, until now. I designed the Bowie Chef to pay homage to an original American shape that is steeped with almost 200 years of history the