Callebaut 811 54.5% Dark Chocolate Callets (2.5kg) Can be used to measure

Can be used to measure both wet and dry ingredients

ultra-micro low-temperature grinding

Sparkling coldpress naturally flavored with mango

the hazelnuts are stored under the best conditions – away from light

They are both a great collection and handy gifts to anyone who shares the same baking and cooking passion

Callebaut 811 54.5% Dark Chocolate Callets (2.5kg) Can be used to measureComposition: 54. 5% Cocoa (minimum), 0% Milk, 37% Fat Callebaut 811 54. 5% Belgian couverture dark chocolate is a favorite for many chefs for its great taste, perfect workability and endless pairing possibilities. Applications: caramels, chocolate spreads, ganache, truffles, custards, mousse, sauces, gelato, etc Rich Cocoa balanced smooth fruity hints