2015 La Cantina di Enza – Padre – Taurasi – DOCG Francisi followed by an additional 24

followed by an additional 24 months in 114-liter French oak barrels

At least 30 months of aging in French oak barrels of 225 liters and 6 months in stainless steel vats

Juicy and tart with pronounced red fruit

Ramici is a red wine based on Ciliegiolo from the oldest vines of the winery and represents the flagship wine of Bussoletti

Originally founded by Josef Niedrist

2015 La Cantina di Enza – Padre – Taurasi – DOCG Francisi followed by an additional 24Padre is the flagship Taurasi from La Cantina di Enza, a small organic and biodynamic estate in Montemarano, in the volcanic hills of Irpinia. It is made entirely from Aglianico grown in the winery's highest vineyards, hand harvested and left to ferment spontaneously for twenty to thirty days without temperature control, drawing out the grape's full depth of colour and tannin. The wine then ages for three years across large chestnut barrels, spent oak