Paul Blanck Riesling Nerello Mascalese this really needs a little

this really needs a little water to allow the flavours to unfurl

Deep ruby red colour

a rich Italian heritage is at the heart of this contemporary and versatile liqueur

fermented in stainless steel and aged in 2000 liters oak barrels for 4 months with only 30% undergoing malolactic fermentation

2014 : PARKER 88-90 - GUIDE HACHETTE DES VINS 2 étoiles - IWC 2017 Bronze Medal

Paul Blanck Riesling Nerello Mascalese this really needs a littleTasting Notes Clear, brilliant, white with pale green in colour. Beautiful citrus fruits aromas, floral, honeysuckle, grapefruit. With lemony attack, fine and fresh, full mid palate, citrus, green apples freshly cut. Long finish. Grape variety: Riesling. Vinification: The juice is extracted with infinite care in our air bag press. The slow, gentle pressing avoids crushing the stalks and pips. The must starts fermenting of its own accord thanks to the