alesmith brewing company speedway stout barrel aged Brasserie L'Apais?e Trou noir is an imperial

Trou noir is an imperial stout aged for 16 months in 10-year-old Knob Creek bourbon barrels

We blended with young and three-year old (

Imperial Stout aged in Blis Maple and Widow Jane Bourbon Barrels for 24 Months

brown sugar

Born out of a very special collaboration with Westward Whiskey

alesmith brewing company speedway stout barrel aged Brasserie L'Apais?e Trou noir is an imperialWeve matured our signature Coffee Imperial Stout in premium bourbon barrels for up to one year to create Barrel Aged Speedway Stout, with the perfect blend of flavors. Notes of oak, vanilla, and bourbon add another level of complexity to this beers already massive flavor profile of chocolate, locally roasted coffee, and roasted barley. Designed to be enjoyed now or aged in the bottle for years to come, this special release is truly a unique beer that